In Honour of VirtualHeritageFest2020
We are re-releasing our 1994 recipe book (soon)
So here are some of the recipes you will find as produced by the folks that bring you the festival...
Sally Wu, Director, makes Stir Fried Rice Noodles, page 122
Narmin Hassam-Clark, President, makes Tyropitta, page 18
Deb F, Marketing makes Bolani, Page 83
Evonne Li, Director, makes Arroz Con Leche Page 129
Pearl Frederick, Director, makes Rouladen Page 80
Jim G, E.D., makes Partan Bree Page 34
Sue Ooraikul-Thomas, Past President, makes Embutido Page 78
Bruce Hogle, Director, makes Satay, page 25.
Sherilyn Trompetter, Director, makes Adobo Manok, page 77
Lawrence Rodnunsky, Past President makes Bul-go-gi, page 86